
Vegan Jamaican Red Pea Soup
A childhood favorite in my grandma’s kitchen. The smell alone takes me alll the way back. It’s ALMOST as good

A childhood favorite in my grandma’s kitchen. The smell alone takes me alll the way back. It’s ALMOST as good

This is one of my favorite ways to use a ripe banana. Also, the boys can eat pancakes all day

This is a favorite over here and I normally serve it with white rice and steamed veggies. Sometimes I also

I was craving nachos and thought it would be a fun lunch for the boys and I, so here’s a

Almost as good as my grandmas 😉 About 1lb green plantains, washed peeled, and sliced in 1-inch pieces. 3

This sauce is crazy easy to make and sooo creamy thanks to the soaked cashews. Yum! Fyi, the

This Strawberry Chia-Pudding tastes just like strawberry ice cream and makes for either a yummy desert or light and sweet

Just an FYI… August dips everything in ketchup, including this. Crispy Tofu: Package extra-firm tofu2 garlic cloves, minced4

I’ve never been a huge cake person. Actually, my mother used to get me cheesecakes for my birthdays growing up.

Back when I ate dairy, I always found ricotta to be super weird. I’m one of this texture people… and
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